Underrated Ideas Of Tips About How To Cook Pecan Crusted Tilapia
Preheat oven to 375⁰ f.
How to cook pecan crusted tilapia. Combine mayo and dijon and spread on filets. Just mix ground flaxseed with finely chopped pecans and sage for the crunchy crust and dredge your tilapia fillets in the mixture. In a medium bowl, mix pecans, garlic powder and dried basil.
In a small bowl, whisk together egg and mustard. This makes it easy to evenly coat the tilapia fillets. Place the pecan crusted tilapia fillets in the baking pan.
Spread butter on metal baking pan (or spray with olive oil pam). 4 servings | serving size: In a separate shallow dish, combine the.